Maintaining the quality of milk is the key focus of everyone associated with the dairy business. From storing freshly received milk from cattle, till it reaches the distribution or processing centre, it takes conscious care and equipment to handle milk safely, maintain its quality, and prevent it from perishing or changing its form. Therefore, the dairy machinery equipment plays a crucial role in handling and maintaining the milk’s freshness before it goes into the processing plant. For a dairy farmer or an owner of a milk collection centre, it is fundamental to have a comprehensive set of dairy equipment. In this blog, we will learn about the essential dairy equipment needed in the milk transport business.
Understanding Dairy Machinery Equipment
Before reaching the processing centre, milk is collected from the milk farmers. The milk is transported with utmost care to avoid spillage and spoiling during transit. The dairy machinery equipment is a set of products that are used in handling, storing, transferring, and transporting milk. These are the necessary equipment for maintaining hygiene, temperature, freshness, preventing bacterial development, and overall sanitation. These are made of food-grade materials like stainless steel. Stainless steel has a non-porous surface that is easy to clean. It is non-toxic, non-reactive, and has anti-corrosive, anti-bacterial properties. Therefore, it is the most preferred choice for this equipment.
Important Dairy Machinery Equipment
Here is the list of important equipment used in milk transport and handling:
● Milk Can: This is the most essential dairy equipment. It is a container in which milk is stored while being distributed across collection centres or to individual customers.
● Funnel: To transfer milk from a large-mouthed container into small ones without spilling, a funnel design is best suitable. Therefore, every dairy farmer has a funnel along with a milk can.
● Liquid Measure Set: A liquid measure set is a stainless steel volumetric glass with a handle. It has numbers marked on its inner surface that indicate the volume contained in the glass, so that the milkman can transfer the precise amount of milk into the receiving container from the milk can.
● Collection Tray: This is used to collect milk via a milking machine or hand milking from cattle. It is designed to easily drain the milk into the milk can.
● Sample Bottle: These bottles are designed to store a sample of milk, maintaining its properties during transportation to testing and analysis centres.
● Sample Bottle Stand: This stand provides a designated, stable space to hold several sample bottles and transport them to testing labs.
● Milk Sampler: A milk sampler takes a small amount from a large amount of milk. This small amount represents the quality and composition of the whole batch of milk. It is crucial for maintaining the quality standards of the milk.
● Bulk Milk Cooler: The bulk milk cooler is a device that keeps the milk at a low temperature to prevent bacterial propagation, preserve milk quality before dispatching for processing.
Conclusion
The dairy machinery equipment is essential for milk preservation during storage and transit. It requires a series of hygienic and food-grade materials to make this equipment. Geeta Industries is a reliable manufacturer of all kinds of dairy equipment. We use a suitable grade of stainless steel to make a variety of these products in different sizes to suit various requirements in the dairy industry.
